Licensed brewery: using latest technology brewing equipment to offer superior quality products from a range of beer styles
Experienced and Qualified Brewers: Our brewers are well trained have completed various brewing qualifications. Our Master Brewster has completed the Master Brewer qualification with the Institute of Brewing and Distilling and has over 12 years practical brewing experience in both macro and micro manufacturing.
Quality focused: We offer onsite quality control and quality assurance services to ensure consistent quality of all our products. Our facility is currently undergoing FSSC 22000 accreditation
Manageable volumes: Our 2 vessel brewhouse has capacity of 1000L per batch, with 1000L and 2000L fermentation capacity.
Improved Shelf Life: We have strict DO control and management throughout the process to ensure product quality and brand protection.
State of the art Packaging: Automated packaging solution with capability to bottle into 330ml or 440ml glass bottles together with a keg line capable of filling single use plastic kegs and stainless-steel kegs. Packaging equipment offers reliable fill heights and consistent label application with date and batch number stamping to ensure traceability.